Rice with Chicken Gizzards
A great stand-in for traditional pilaf — give it a try! Everyone in my family loves pilaf, so I make it pretty often. This dish is a lot like pilaf, just a more budget-friendly version.
Recipe author
Rice with Chicken Gizzards
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 23 %
10 g
Fats 16 %
7 g
Carbohydrates 61 %
27 g
206 kcal
GI:
11
/
89
/
0
- Rinse the chicken gizzards and cut each into 3 pieces. Peel the onion, garlic, and carrot. 2. Put the gizzards in a saucepan, add 350 ml (about 1½ cups) of water, then add salt, ground black pepper, the whole onion, and the garlic clove. Bring to a boil and simmer over low heat for about 1 hour. 3. Drain off any leftover broth. Remove the onion and garlic. 4. Add the vegetable oil and butter to the pan along with the curry powder and turmeric, and cook over low heat for about 2 minutes. 5. Cut the carrot into thin strips and add it to the gizzards. Cook, stirring, for about 3 more minutes. 6. Pick over the rice, rinse it, and add it to the pan. Stir to combine. 7. Pour in 300 ml (about 1¼ cups) of water and add more salt if needed. Cover the pan and simmer over low heat until the liquid has evaporated. During this time, don't stir the rice and keep the lid on as much as possible.
Caloric content of the products possible in the composition of the dish
- Лук - 41 kcal/100g
- Дикий рис сырой - 353 kcal/100g
- Рис коричневый сырой - 360 kcal/100g
- Рис коричневый вареный - 119 kcal/100g
- Рис белый витаминизированный сырой - 363 kcal/100g
- Рис белый витаминизированный вареный - 109 kcal/100g
- Рис белый, обваренный паром, с длинными зернами сырой - 369 kcal/100g
- Рис белый, обваренный паром, с длинными зернами вареный - 106 kcal/100g
- Рис мгновенного приготовления сухой - 374 kcal/100g
- Рис мгновенного приготовления, готовый к употреблению - 109 kcal/100g
- Рис - 344 kcal/100g
- Морковь - 33 kcal/100g
- Сушеная морковь - 275 kcal/100g
- Морковь отварная - 25 kcal/100g
- Чеснок - 143 kcal/100g
- Куркума - 325 kcal/100g
- Лавровый лист - 313 kcal/100g
- Перец черный молотый - 255 kcal/100g
- Карри - 352 kcal/100g
- Масло сливочное 82% - 734 kcal/100g
- Масло любительское несоленое - 709 kcal/100g
- Масло крестьянское несоленое - 661 kcal/100g
- Масло крестьянское соленое - 652 kcal/100g
- Масло топленое - 869 kcal/100g
- Масло растительное - 873 kcal/100g
- Соль - 0 kcal/100g
- Куриные желудки - 114 kcal/100g
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Related and additional categories:
- Second course
- Meat and meat products
- Vegetables
- Cereals and cereal products
- Spices seasonings spices
- Fats and oils
- Garlic
- Карри
- Turmeric
- Bay leaf
- Pepper
- Salt
- Vegetable oil
- Butter
- Cooking
- Frying
- In a frying pan
- Meat second course
- Poultry
- Chicken with vegetables
- From carrots
- From onion
- No eggs
- From rice
