Creamy Potato Soup with Ham and Soft Cheese in Chicken Broth

A quick, easy potato soup with ham. This creamy potato-and-ham soup is absolutely delicious and comes together in no time. Serve it topped with grated cheese and fresh herbs.

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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 25 % 5 g
Fats 35 % 7 g
Carbohydrates 40 % 8 g
102 kcal
GI: 86 / 0 / 14
  • Dice the potatoes, onion, and ham. Heat a little oil in a pot and brown the ham over medium heat. Transfer the ham to a plate and set it aside — you'll need it at the end. Melt the butter in the pot and sauté the onion until golden. Add the flour and stir well. Pour in the chicken broth and milk. Add the potatoes and cook over medium heat for about 15-25 minutes, until they're tender (the timing depends on your potatoes). Return the browned ham to the pot. Season with salt and pepper to taste, then stir in the sour cream and soft cheese until smooth.
  • A note on choosing potatoes: for a soup, you want a lower-starch variety that holds its shape and won't fall apart into the broth — waxy potatoes (often sold as "boiling" or "all-purpose" potatoes) are ideal. Save the high-starch, floury bakers for mashing, and firm waxy types for frying, where you want the pieces to keep their shape.

Caloric content of the products possible in the composition of the dish

  • Onion - 41  kcal/100g
  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Sour cream with 30% fat content - 340  kcal/100g
  • Sour cream of 25% fat content - 284  kcal/100g
  • Sour cream with 20% fat content - 210  kcal/100g
  • Sour cream of 10% fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Ham - 270  kcal/100g
  • Beef ham - 133  kcal/100g
  • Boiled ham - 282  kcal/100g
  • Raw ham - 270  kcal/100g
  • Ham sausage - 242  kcal/100g
  • Camembert cheese with 50% fat content - 291  kcal/100g
  • Moobacher cheese - 350  kcal/100g
  • Saint-agur cheese - 369  kcal/100g
  • Sirius Camembert cheese - 294  kcal/100g
  • Salt - 0  kcal/100g
  • Pepper - 26  kcal/100g
  • Chicken broth - 19  kcal/100g

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