Creamy Potato Soup with Ham and Soft Cheese in Chicken Broth
A quick, easy potato soup with ham. This creamy potato-and-ham soup is absolutely delicious and comes together in no time. Serve it topped with grated cheese and fresh herbs.
Recipe author
Creamy Potato Soup with Ham and Soft Cheese in Chicken Broth
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 25 %
5 g
Fats 35 %
7 g
Carbohydrates 40 %
8 g
102 kcal
GI:
86
/
0
/
14
- Dice the potatoes, onion, and ham. Heat a little oil in a pot and brown the ham over medium heat. Transfer the ham to a plate and set it aside — you'll need it at the end. Melt the butter in the pot and sauté the onion until golden. Add the flour and stir well. Pour in the chicken broth and milk. Add the potatoes and cook over medium heat for about 15-25 minutes, until they're tender (the timing depends on your potatoes). Return the browned ham to the pot. Season with salt and pepper to taste, then stir in the sour cream and soft cheese until smooth.
- A note on choosing potatoes: for a soup, you want a lower-starch variety that holds its shape and won't fall apart into the broth — waxy potatoes (often sold as "boiling" or "all-purpose" potatoes) are ideal. Save the high-starch, floury bakers for mashing, and firm waxy types for frying, where you want the pieces to keep their shape.
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Sour cream with 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Ham - 270 kcal/100g
- Beef ham - 133 kcal/100g
- Boiled ham - 282 kcal/100g
- Raw ham - 270 kcal/100g
- Ham sausage - 242 kcal/100g
- Camembert cheese with 50% fat content - 291 kcal/100g
- Moobacher cheese - 350 kcal/100g
- Saint-agur cheese - 369 kcal/100g
- Sirius Camembert cheese - 294 kcal/100g
- Salt - 0 kcal/100g
- Pepper - 26 kcal/100g
- Chicken broth - 19 kcal/100g
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