Honeysuckle Smoothie

A wonderful viscous cocktail with a rich berry flavor. Honeysuckle is the very first berry that ripens in my garden. It has a slightly bitter and, at the same time, sweet taste.Smoothies reveal the taste of berries stronger, richer. It goes well with strawberries, mint, bananas.
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Recipe author

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 15 % 2 g
Fats 8 % 1 g
Carbohydrates 77 % 10 g
52 kcal
GI: 40 / 60 / 0

Step-by-step cooking

Cooking time: 10 min
  1. Step 1:

    Step 1.

    Pick fruit, rinse and peel.

  2. Step 2:

    Step 2.

    Chop bananas, kiwis and strawberries and put all the berries in a blender bowl. Pour yogurt, stir and beat well with a blender.

  3. Step 3:

    Step 3.

    Pour the resulting drink into a glass and decorate to taste.

  4. Step 4:

    Step 4.

    Very tasty and healthy dessert.

Smoothies are a universal product. It is both a food and a drink. It is good both for breakfast and at any time of the day, just when you want. A smoothie with honeysuckle has an incredibly beautiful color, and a banana gives it airiness.

Caloric content of the products possible in the composition of the dish

  • Acedophilin 3.2% fat content - 58   kcal/100g
  • "rastishka " - 122   kcal/100g
  • Danone drinking yogurt - 76   kcal/100g
  • Drinking yogurt "agusha" - 87   kcal/100g
  • "aktimel" natural - 83   kcal/100g
  • Danone yogurt with 2.2% fat content - 96   kcal/100g
  • "mazhetel" - 48   kcal/100g
  • Ermann fat yogurt - 152   kcal/100g
  • Yogurt with 3.5% fat content - 68   kcal/100g
  • Natural yogurt with 1.5% fat content - 48   kcal/100g
  • Low-fat milk yogurt - 38   kcal/100g
  • Strawberries - 30   kcal/100g
  • Fresh frozen sweet strawberries - 44   kcal/100g
  • Bananas - 89   kcal/100g
  • Kiwi - 48   kcal/100g
  • Honeysuckle - 30   kcal/100g

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