Rice vermicelli nests
Composition / ingredients
2
servings:
Step-by-step cooking
Step 1:
Step 2:
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Step 6:
Chop garlic and nuts, pour olive oil, lemon juice, add salt, mix.
Boil rice noodles in salted water. Then rinse well.
Add the nut and garlic dressing to the vermicelli, mix.
Lay out the vermicelli in the form of nests. Put olives and olives in the center, imitating bird eggs. Decorate the dish with herbs.
Caloric content of the products possible in the composition of the dish
- Garlic - 143 kcal/100g
- Olives - 115 kcal/100g
- Olives - 166 kcal/100g
- Vermicelli - 371 kcal/100g
- Salt - 0 kcal/100g
- Lemon juice - 16 kcal/100g
- Olive oil - 913 kcal/100g
