Fried Pork Canapés
An interesting canapé recipe built around slices of pan-fried pork. The flavors of the seared meat, tomato, and mint balance each other perfectly.
Recipe author
Fried Pork Canapés
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 %
1 g
Fats 38 %
3 g
Carbohydrates 50 %
4 g
65 kcal
GI:
100
/
0
/
0
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Pork fat - 333 kcal/100g
- Pork meat - 357 kcal/100g
- Pork - low-fat roast - 184 kcal/100g
- Pork chop on a bone - 537 kcal/100g
- Pork - schnitzel - 352 kcal/100g
- Pork shoulder - 593 kcal/100g
- Boar's leg - 113 kcal/100g
- Pork - 259 kcal/100g
- Mint fresh - 49 kcal/100g
- Dried mint - 285 kcal/100g
- Mint - 49 kcal/100g
- Olives - 166 kcal/100g
- Salt - 0 kcal/100g
- Spices dry - 240 kcal/100g
Similar recipes
Related and additional categories:
- Fast and tasty
- Festive table
- Kitchen utensils
- Snacks
- Sandwiches
- Meat and meat products
- Vegetables
- Spices seasonings spices
- Mint
- Salt
- Dry spices
- Wooden skewers
- Cold snacks
- Quick snacks
- Meat snacks
- Frying
- In a frying pan
- Hasty snacks
- Snack
- Tomatoes fast and delicious
- Dishes in 10 minutes
- Dishes in 30 minutes
- Sandwiches for the festive table
- Birthday recipes
- Pork
- From tomato
- Olives
- No eggs
- Recipes for lean dishes without butter
