Lemon ginger turmeric honey drink

Step-by-step cooking

1. Step 1:

   

   How to make a drink from lemon, ginger, turmeric and honey? Very simple and fast. First, prepare the necessary ingredients according to the list. The amount of honey, lemons, ginger and turmeric can be adjusted to your liking. Honey can be replaced with sugar or another sweetener. Fresh ginger can be replaced with 2 tablespoons of dry.

2. Step 2:

   

   Since lemon is used in the drink together with the peel, rinse the fruit thoroughly, rub with a brush and rinse again. Then cut the lemon in half and squeeze out the juice from the halves. It is more convenient to do this with a manual or electric juicer.

3. Step 3:

   

   Using a grater, remove a thin yellow layer of zest, trying not to capture the white bitter part. It is the white layer that gives the drinks bitterness. The less it is in the drink, the less bitter it will be.

4. Step 4:

   

   Peel the ginger root and cut into small cubes or grate on a fine grater. It is ginger that gives the drink its sharpness. Therefore, if you need a not very spicy drink, reduce the amount of ginger by half.

5. Step 5:

   

   Pour the chopped ginger and lemon zest into the pan. Pour in the water. Put the pan on medium heat and bring to a boil. Cook, stirring, for 5-7 minutes.

7. Step 6:

   

   Add turmeric and cook for another 5 minutes.

8. Step 7:

   

   Strain the resulting drink through a sieve or cheesecloth and cool.

9. Step 8:

   

   Add lemon juice and honey to a still warm drink. Mix thoroughly until the honey is completely dissolved.

10. Step 9:

    

    Pour the drink into glasses. You can serve it warm or chilled. Bon appetit!