187 kcal
1 hour
Delicious taste of Greece in every bite! Snail puff pastry pie is an incredible
166 kcal
3 hours
Lush, rosy, hot, hot cabbage pies! Lucy Recipe author
155 kcal
1 hour30 minutes
Udmurt pies are something worth trying! Perepechi - open pies come from
262 kcal
15 minutes
A hearty snack for the family can be prepared in a matter of minutes! .
174 kcal
1 hour15 minutes
Traditional Mexican burrito with turkey meat! Hurry up to try it!
152 kcal
45 minutes
Aspic pie with cabbage on sour cream - delicious and simple! Fragrant cabbage
239 kcal
2 hours30 minutes
Insanely delicious and simple, for breakfast for the whole family! It is better
246 kcal
2 hours
Bright, delicious, lush, yeast-free, snack for the whole family! Khachapuri in
308 kcal
1 hour40 minutes
Very tasty, beautiful, soft, brass, airy! Yeast pies on kefir in the oven are
169 kcal
30 minutes
Fast, simple, healthy - the best substitute for bread for every day. Tortillas
229 kcal
2 hours30 minutes
From simple products, very tasty and beautiful, for a snack! Fish pie in the
363 kcal
1 hour
The tastiest, airy, soft, lush, for a snack! Sausage and cheese pie can be
283 kcal
1 hour20 minutes
Juicy, hearty, meaty - everyone will like it without exception! Making samsa
243 kcal
1 hour15 minutes
Taste these products and you will cook them often. If there is no bread in the
285 kcal
3 hours30 minutes
Feel all the warmth of Georgia, khachapuri is the pride of Georgian cuisine.
315 kcal
1 hour
Delicious and satisfying pie for any occasion! This recipe is for meat lovers.
180 kcal
4 hours
Very simple! We have found the recipe for the perfect cabbage pies!
243 kcal
1 hour30 minutes
Soft tender dough and juicy delicious filling. A pie is a baked patty in the
280 kcal
2 hours
Khachapuri made from homemade yeast dough with suluguni cheese. Such khachapuri
218 kcal
30 minutes
A hearty dish of Georgian cuisine without hassle and worries. Georgian
Related and additional categories:
- National cuisine
- Second course
- Baking
- Eggs
- Semi-finished products
- Cheese
- Vegetables
- Nuts
- Spices seasonings spices
- Fats and oils
- Nutmeg
- Pepper
- Salt
- Zest
- Butter
- Mediterranean cuisine
- Stewing
- Oven roasting
- Stewed vegetables
- Pies
- Yeast-free baking
- Unsweetened pastries
- Egg yolks
- Dough ready
- Brine cheese
- Vegetables in the oven
- From spinach
- Vegetarianism
- Seeds