Simple canapes

Decorate your table with this original snack. The most beautiful way to decorate a festive table or even a completely ordinary lunch is to make an interesting and delicious canape. You can cook this food very quickly and, most importantly, it does not require any outstanding culinary skills. I want to share one of my favorite recipes for cooking simple canapes. The combination of oranges and bananas in this snack gives just a magical taste and aroma.

Annelly

Recipe author

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Composition / ingredients

servings:

Loaf (sliced)

100

Garnet

0.25

Sour cream (low-fat)

Sugar (sand)

0.5

Vanilla sugar

0.5

Option 2:

Oranges (large)

Bananas (ripe)

Option 3:

Kiwi

Apples

Pears

Oranges

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 5 % 1 g

Fats 14 % 3 g

Carbohydrates 81 % 17 g

99 kcal

GI: 31 / 25 / 44

Step-by-step cooking

Cooking time: 20 min

Step 1:
Step 2:
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Step 6:

First you need to cut a fresh loaf into thin slices. Oranges and bananas must be carefully peeled and cut into slices. Calculate the size of the slices depending on the size of the skewers you want to use. Stringing slices of fruit and bread on skewers should be alternately, necessarily shifting pieces of fruit with pieces of bread. When finished, place the skewers in a preheated 200 degree oven and leave there until the bread dries. Be careful not to over-dry the bread.

While the bread and fruit are drying in the oven, you will have time to prepare the sauce for the canapé, with which its taste will be even brighter. In order to prepare the sauce, you need to beat a glass of sour cream, a glass of granulated sugar and a glass of vanilla sugar with a mixer. Pour the sugar into the sour cream gradually and beat thoroughly so that it dissolves better. When the sugar has dissolved, add the grains of a quarter of a pomegranate. And the sauce is ready!

Now put the skewers from the oven on a plate, put the sauce next to it and invite guests to the table. Enjoy your meal!

Footnote: these simple canapes can be cooked without heating in the oven, instead of fruits, use vegetables, sausage, ham, cheese - if desired.