Cocktail with sprouted buckwheat
Composition / ingredients
1
servings:
Cooking method
1. Put the sprouted buckwheat in the blender bowl.
2. Add cherries to it - frozen or fresh.
3. Pour cocoa.
4. Fill everything with water - it may be slightly more than the specified amount or vice versa less. It all depends on your preferences. If you like thick smoothies, add less liquid.
5. Whisk everything well.
Good health!
Calorie content of the products possible in the composition of the dish
- Cocoa powder - 374 kcal/100g
- Water - 0 kcal/100g
- Sprouted buckwheat - 310 kcal/100g
- Frozen cherry - 46 kcal/100g