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Nalistniki with Potato Starch

Grandma's nalistniki — comfort in the kitchen, warmth in the heart! These rolled crêpes with farmer cheese are one of those dishes I remember from childhood. Make a batch — they're so, so tasty and comforting! My grandmother and mom used to make them for my brother and me, and now I make this treat for my own kids.

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Starch leaves
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 23 % 7 g
Fats 39 % 12 g
Carbohydrates 39 % 12 g
187 kcal
GI: 54 / 8 / 38
  • Set up two bowls: in one, mix the flour with the potato starch; in the other, beat 4 of the eggs with the milk. Combine the dry and wet mixtures. There should be no lumps in the batter, so mix it well with a mixer (or blender). Spear a piece of lard on a fork and use it to grease the skillet. Cook all the crêpes this way until golden. Mix the farmer cheese with the sour cream, sugar, and vanilla sugar (blend it if you want a smooth, non-grainy filling). In a separate bowl, beat the remaining egg until fluffy and gently fold it into the cheese mixture. Spread the filling along the edge of each crêpe and, tucking in the top and bottom slightly, roll it up. Preheat the oven to 400°F (200°C). Grease a baking sheet with butter, arrange the crêpes on it, dot the tops with pieces of butter, and bake about 15 minutes. Let the crêpes cool, then serve. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Sour cream with 30% fat content - 340  kcal/100g
  • Sour cream with 25 % fat content - 284  kcal/100g
  • Sour cream with 20 % fat content - 210  kcal/100g
  • Sour cream of 10% fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Cottage cheese of 40% fat content - 466  kcal/100g
  • Cottage cheese of 20% fat content - 233  kcal/100g
  • Cottage cheese of 18% fat content - 226  kcal/100g
  • Cottage cheese of 10% fat content - 156  kcal/100g
  • Low-fat cottage cheese - 75  kcal/100g
  • Cottage cheese with sour cream - 260  kcal/100g
  • Fruit cottage cheese - 147  kcal/100g
  • Soft dietary cottage cheese - 170  kcal/100g
  • Cottage cheese 'vitalinia' - 64  kcal/100g
  • Cottage cheese 'morning' ( 'danone') without sugar - 91  kcal/100g
  • Cottage cheese - 156  kcal/100g
  • Pork fat - 871  kcal/100g
  • Melted pork fat - 947  kcal/100g
  • Pork rinds - 895  kcal/100g
  • Lard - 797  kcal/100g
  • Spy - 658  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Vanilla sugar - 379  kcal/100g
  • Potato starch - 300  kcal/100g

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