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Syrniki with Berries

A delicious breakfast for all ages — give it a try! You can use any kind of berries, or a mix of them. Enjoy!

Bunny 260188Author avatar
Recipe author
Cheesecakes with berries
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 26 % 12 g
Fats 40 % 19 g
Carbohydrates 34 % 16 g
277 kcal
GI: 0 / 6 / 94

Cooking method

  1. Step 1:

    Step 1

    Gather and prep your ingredients.

  2. Step 2:

    Step 2

    Mix together all the ingredients except the berries.

  3. Step 3:

    Step 3

    Add the berries and fold them in.

  4. Step 4:

    Step 4

    Drop the batter onto a hot skillet in small batches. For a crispier crust, roll them in semolina first. Fry on both sides until golden brown.

Caloric content of the products possible in the composition of the dish

  • Cottage cheese of 40% fat content - 466  kcal/100g
  • Cottage cheese of 20% fat content - 233  kcal/100g
  • Cottage cheese of 18% fat content - 226  kcal/100g
  • Cottage cheese of 10% fat content - 156  kcal/100g
  • Low-fat cottage cheese - 75  kcal/100g
  • Cottage cheese with sour cream - 260  kcal/100g
  • Fruit cottage cheese - 147  kcal/100g
  • Soft dietary cottage cheese - 170  kcal/100g
  • Vitalinia cottage cheese - 64  kcal/100g
  • Cottage cheese 'morning' ( 'danone') without sugar - 91  kcal/100g
  • Cottage cheese - 156  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Wheat flour - 325  kcal/100g
  • Vanilla sugar - 379  kcal/100g
  • Chicken egg - 80  kcal/100g

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