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Stir-Fried Beef with Chili, Sesame, and Soy Sauce

The divine flavor of this dish will stay with you long after the last bite!

Ksyunya••Author avatar
Recipe author
Roast beef with hot pepper, sesame seeds and soy sauce
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 45 % 13 g
Fats 38 % 11 g
Carbohydrates 17 % 5 g
164 kcal
GI: 100 / 0 / 0
  • Here's a great recipe for beef with mushrooms and sesame — a delicious main that any fan of Chinese cooking will love. Rinse the meat, pat it dry, and cut it into thin strips. Make a marinade from soy sauce, lemon juice, red wine, cornstarch, ginger, and garlic put through a press. Pour it over the meat and refrigerate for 3 hours. Clean any fresh mushrooms and quarter them. Core and seed the bell pepper and cut it into strips. Coarsely chop the green onion. Heat a skillet with vegetable oil until very hot and stir-fry the beef until browned, then remove it. In the remaining oil, fry the mushrooms, then add the bell pepper and toss together. Fry for 3 minutes. Add the green onion and cook for another minute. Return the browned beef to the pan, pour in the marinade, and simmer for 4 minutes. To serve, sprinkle with sesame seeds and garnish with rings of chili pepper and chopped herbs. Beef with mushrooms and sesame pairs perfectly with steamed rice. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Melted beef fat - 871  kcal/100g
  • Fatty beef - 171  kcal/100g
  • Lean beef - 158  kcal/100g
  • Beef brisket - 217  kcal/100g
  • Beef sirloin - 380  kcal/100g
  • Beef - lean roast - 200  kcal/100g
  • Beef shoulder - 137  kcal/100g
  • Beef - ribs - 233  kcal/100g
  • Beef - round - 104  kcal/100g
  • Beef - tail - 184  kcal/100g
  • Boiled ham - 269  kcal/100g
  • Corned beef - 216  kcal/100g
  • Wild mushrooms - 21  kcal/100g
  • Sweet pepper - 27  kcal/100g
  • Garlic - 143  kcal/100g
  • Ginger - 80  kcal/100g
  • Dried ginger - 347  kcal/100g
  • Pickled ginger - 51  kcal/100g
  • Soy sauce - 51  kcal/100g
  • Starch - 320  kcal/100g
  • Fortified wines - 212  kcal/100g
  • Semi-dry wines - 78  kcal/100g
  • Dry wines - 64  kcal/100g
  • Red wine - 88  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Hot chili pepper - 40  kcal/100g
  • Green onion - 19  kcal/100g
  • Dried whole sesame seeds - 563  kcal/100g
  • Hulled sesame seeds - 582  kcal/100g
  • Salt - 0  kcal/100g
  • Lemon juice - 16  kcal/100g

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