Fried Chicken Salad with Green Peas

A light, delicate salad you could happily make every single day! Wonderfully tasty chicken with green peas. Personally, I like this salad with fried chicken more than with boiled.

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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 20 % 6 g
Fats 57 % 17 g
Carbohydrates 23 % 7 g
203 kcal
GI: 50 / 50 / 0

Cooking method

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Caloric content of the products possible in the composition of the dish

  • Category I chicken - 238  kcal/100g
  • Category II chicken - 159  kcal/100g
  • Chicken, skinless meat - 241  kcal/100g
  • Broiler chicken - 140  kcal/100g
  • Fresh green peas - 280  kcal/100g
  • Canned green peas - 55  kcal/100g
  • Salad mayonnaise, 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Beech nuts - 568  kcal/100g
  • Stone pine nuts - 635  kcal/100g
  • Pine nuts - 620  kcal/100g
  • Leaf lettuce - 14  kcal/100g
  • Salt - 0  kcal/100g
  • Pepper - 26  kcal/100g
  • Cherry tomatoes - 15  kcal/100g
  • White bread - 266  kcal/100g

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