Pozharsky Chicken Cutlets with Foie Gras in Sour Cream Sauce

Caloric content of the products possible in the composition of the dish

• Onion - 41  kcal/100g
• Ripe potatoes - 80  kcal/100g
• Baked potatoes - 70  kcal/100g
• Mashed potatoes - 380  kcal/100g
• Boiled potatoes - 82  kcal/100g
• Potatoes in uniform - 74  kcal/100g
• Fried potatoes - 192  kcal/100g
• Whole cow's milk - 68  kcal/100g
• Milk 3.5% fat content - 64  kcal/100g
• Milk 3.2% fat content - 60  kcal/100g
• Milk 1.5% fat content - 47  kcal/100g
• Concentrated milk 7.5% fat content - 140  kcal/100g
• Milk 2.5% fat content - 54  kcal/100g
• Buttermilk - 36  kcal/100g
• Cream of 20% fat content - 300  kcal/100g
• Cream of 10% fat content - 120  kcal/100g
• Cream - 300  kcal/100g
• Sour cream with 30 % fat content - 340  kcal/100g
• Sour cream of 25% fat content - 284  kcal/100g
• Sour cream with 20 % fat content - 210  kcal/100g
• Sour cream of 10% fat content - 115  kcal/100g
• Sour cream - 210  kcal/100g
• Lamb liver - 101  kcal/100g
• Beef liver - 735  kcal/100g
• Goose liver - 412  kcal/100g
• Duck liver - 405  kcal/100g
• Beef liver - 130  kcal/100g
• Spinach - 22  kcal/100g
• White wine - 78  kcal/100g
• Butter 82% - 734  kcal/100g
• Amateur unsalted butter - 709  kcal/100g
• Unsalted peasant butter - 661  kcal/100g
• Peasant salted butter - 652  kcal/100g
• Melted butter - 869  kcal/100g
• Salt - 0  kcal/100g
• Lemon juice - 16  kcal/100g
• Pepper - 26  kcal/100g
• Chicken breast (fillet) - 113  kcal/100g
• White bread - 266  kcal/100g