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Strawberry jelly with gelatin dessert

Strawberry Gelatin Jelly Dessert

A delicate strawberry treat that tastes like summer! If you feel like treating yourself to something light and delicious, I recommend this strawberry gelatin dessert. You can make it any time of year, since you can use frozen berries too. It comes out wonderfully tasty, fresh, and juicy!

Yulia M.

Recipe author

Composition / ingredients

Servings:

Strawberries

300

Sugar

Gelatin

Water

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 8 % 2 g

Fats 0 % 0 g

Carbohydrates 92 % 23 g

100 kcal

GI: 22 / 0 / 78

Cooking method

Step 1:

To make this dessert, first measure out the gelatin and cover it with water.
Step 2:

Let it stand for about 20 minutes so it can bloom.
Step 3:

Let the strawberries sit for a bit so they thaw slightly. Cut them into pieces with a sharp knife — it's easiest to cut them while they're not fully thawed. Don't drain the juice; add it to the chopped berries. Then add the sugar to the chopped strawberries and set them over the heat. Adjust the amount of sugar to your taste, since strawberries can be either sour or sweet. You can also skip it entirely and use honey or a sweetener instead.
Step 4:

Bring the strawberries to a boil and take them off the heat. There's no need to add any liquid — as they heat up, the strawberries release plenty of juice on their own. Add the bloomed gelatin to the strawberries. Stir until it has completely dissolved. I like to leave the strawberries in pieces, but if you'd rather not, you can blend them into a smooth purée.
Step 5:

Pour the hot strawberry mixture into the prepared dessert glasses and refrigerate for 1–2 hours. In that time the jelly will set and be ready to enjoy. The fragrant strawberry dessert is ready! When serving, you can garnish it with whipped cream. Enjoy your strawberry treat!

I always stock up on summer berries, strawberries included, so that in winter I can make something delicious from them any time. This strawberry gelatin dessert is a good example. Both adults and children will happily enjoy it. You can make it for a festive table or a children's party. It always looks elegant and festive, yet it's fairly low in calories, which fans of healthy eating will appreciate. The recipe is very simple and accessible, so even a beginner cook can manage it. Enjoying a dessert like this is a real pleasure! Give it a try!