Stewed zucchini in sour cream with egg
Composition / ingredients
2
Servings:
Step-by-step cooking
Step 1:
Cut zucchini into cubes
Step 2:
Put in a saucepan, pour water and simmer for 10 minutes
Step 3:
Add sour cream and eggs, simmer for another 10 minutes
Step 4:
Everything is fast and delicious
Step 5:
Bon appetit!!!
Caloric content of the products possible in the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Zucchini - 23 kcal/100g
- Chicken egg - 80 kcal/100g
