Smoked chicken pie

Excellent hearty dish with a sharp rich taste. Delicious pie made of ready-made shortbread dough. The aroma of smoked chicken is perfectly combined with the sweetness of corn and the sharpness of chili pepper.
RookwoodAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 27 % 9 g
Fats 24 % 8 g
Carbohydrates 48 % 16 g
163 kcal
GI: 20 / 7 / 73

Step-by-step cooking

Cooking time: 1 h
  1. Step 1:

    Step 1.

    Put the shortbread dough in a mold and send it to a well-heated oven for 5 minutes. At this time, prepare the products: grate the cheese, cut the smoked chicken and bell pepper into identical cubes, chop the onion and chili pepper.

  2. Step 2:

    Step 2.

    Remove the cake from the oven and let it cool slightly. Put half of the grated cheese, chicken and vegetables on the bottom, sprinkle the remaining cheese and finely chopped cilantro on top.

  3. Step 3:

    Step 3.

    Beat the eggs with low-fat cream, salt and spices.

  4. Step 4:

    Step 4.

    Fill the filling with egg mixture, bake at a temperature of 150 degrees until a golden crust appears on top.

  5. Step 5:

    Step 5.

    Before serving, let the pie rest for 10-15 minutes so that the filling has time to grab.

Caloric content of the products possible in the composition of the dish

  • Sweet pepper - 27   kcal/100g
  • Dutch cheese - 352   kcal/100g
  • Swiss cheese - 335   kcal/100g
  • Russian cheese - 366   kcal/100g
  • Kostroma cheese - 345   kcal/100g
  • Yaroslavsky cheese - 361   kcal/100g
  • Altai cheese 50% fat content - 356   kcal/100g
  • Soviet cheese - 400   kcal/100g
  • Cheese "steppe" - 362   kcal/100g
  • Cheese "uglichsky" - 347   kcal/100g
  • Poshekhonsky cheese - 350   kcal/100g
  • Lambert cheese - 377   kcal/100g
  • Appnzeller cheese with 50% fat content - 400   kcal/100g
  • Chester cheese with 50% fat content - 363   kcal/100g
  • Edamer cheese with 40% fat content - 340   kcal/100g
  • Cheese with mushrooms of 50% fat content - 395   kcal/100g
  • Emmental cheese with 45% fat content - 420   kcal/100g
  • Gouda cheese with 45% fat content - 356   kcal/100g
  • Aiadeus cheese - 364   kcal/100g
  • Dom blanc cheese (semi-hard) - 360   kcal/100g
  • Lo spalmino cheese - 61   kcal/100g
  • Cheese "etorki" (sheep, hard) - 401   kcal/100g
  • White cheese - 100   kcal/100g
  • Fat yellow cheese - 260   kcal/100g
  • Altai cheese - 355   kcal/100g
  • Kaunas cheese - 355   kcal/100g
  • Latvian cheese - 316   kcal/100g
  • Limburger cheese - 327   kcal/100g
  • Lithuanian cheese - 250   kcal/100g
  • Lake cheese - 350   kcal/100g
  • Gruyere cheese - 396   kcal/100g
  • Shortbread dough - 379   kcal/100g
  • Cumin - 333   kcal/100g
  • Onion - 41   kcal/100g
  • Canned sweet corn - 79   kcal/100g
  • Coriander greens - 25   kcal/100g
  • Skimmed cream - 59   kcal/100g
  • Chicken egg - 80   kcal/100g
  • Chili pepper - 40   kcal/100g
  • Cayenne pepper - 318   kcal/100g
  • Garlic powder - 331   kcal/100g
  • Smoked chicken - 117   kcal/100g

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