Composition / ingredients
Step-by-step cooking
Step 1:
How to make juice from pears for the winter from a juicer? Prepare the products. Pears are better to choose hard and juicy varieties. Wash the fruits thoroughly and dry them with a towel.
Step 2:
Cut each pear into 4 pieces, remove the core and tails. If there are damaged places, cut them out.
Step 3:
Put the pieces of pears in a juicer and squeeze the juice out of them. How you will do this depends on the model of your assistant.
Step 4:
Squeeze out the juice from all the pears in this way.
Step 5:
Strain all the juice through a strainer. This way you will rid it of excess pulp. To speed up the process, you can help the juice with a spoon. Or skip this step altogether, then you will get juice with pulp.
Step 6:
From one kilogram of pears, I got half a liter of concentrated juice without pulp.
Step 7:
Pour the resulting juice into a saucepan, add a little sugar to taste. Pear juice is very sweet by itself, you can do without it at all. Bring the juice to a boil over low heat and then boil it for 10 minutes. All the time it is necessary to monitor the foam so that it does not "run away" from the pan. Remove it with a spoon. Then pour the juice into sterilized jars, cover with sterilized lids and leave to cool, wrapping the jars with a blanket.
You definitely need to prepare juice from pears for the winter according to this recipe. After all, pears are a very healthy and sweet fruit. Pear juice is very useful for pregnant women and children, because it contains a lot of folic acid. So why buy it at the pharmacy if you can stock up on natural homemade pear juice from the summer.
Such juice can be diluted with water when consumed, as it is quite concentrated. But if you like sweets, you might want to drink it anyway, because it doesn't have as much acid as apple, it tastes softer and sweeter. Children will definitely like it.
Also, pear juice will be useful to you if you have a slow digestion. It will speed up your metabolism. Also, the use of this drink will increase immunity and have a positive effect on the cardiovascular system.
Do not spare your time, if you see hard, even if a little ripe pears, they will still be sweet, be sure to buy them and make juice.
So that summer supplies are guaranteed to delight you throughout the cold season, read the basic rules, secrets and life hacks about preparations for the winter.
Caloric content of the products possible in the composition of the dish
- Pear - 42 kcal/100g
- Dried pear - 246 kcal/100g
- Canned pears - 76 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
