"Obsession" Layered Salad with Herring

A bright, festive salad to dress up the table and delight everyone with an unforgettable taste! I make this colorful, delicious salad for almost every holiday — it's always the first to disappear. And because each layer gets its own coating of mayonnaise, the salad doesn't need a long time to soak in. The layers turn out tender and especially tasty. Give it a try!

alena•♫Author avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 32 % 8 g
Fats 40 % 10 g
Carbohydrates 28 % 7 g
153 kcal
GI: 71 / 0 / 29
    1. Wash the beets, carrots, and potatoes. Without peeling them, boil until tender, then let them cool. 2. Meanwhile, clean the herring and cut the fillets into small pieces. 3. Peel and finely chop the garlic. 4. Peel the cooled vegetables. Working in separate bowls: 5. Grate the potatoes on the coarse side of a box grater. 6. Grate the beets on the fine side. 7. Cut the hard cheese and carrots into cubes and mix them together. Now mix each component with mayonnaise, adding a spoonful to each bowl: 8. Stir the potatoes with mayonnaise. 9. Add the chopped garlic to the beets and mix with mayonnaise. 10. Mix the carrots and cheese with mayonnaise. To assemble: 11. On a wide platter, lay down a first layer of potatoes, then the chopped herring, then the beets with garlic, and finally the carrots and cheese. 12. Refrigerate the salad for half an hour, then serve garnished with fresh herbs. Happy holidays!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in their skins - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Beets - 40  kcal/100g
  • Dried beets - 278  kcal/100g
  • Boiled beets - 49  kcal/100g
  • Carrots - 33  kcal/100g
  • Dried carrots - 275  kcal/100g
  • Boiled carrots - 25  kcal/100g
  • Herring in oil - 301  kcal/100g
  • Herring in sour cream - 97  kcal/100g
  • Herring in tomato sauce - 159  kcal/100g
  • Hot-smoked herring - 215  kcal/100g
  • Pickled herring - 192  kcal/100g
  • Fresh herring - 161  kcal/100g
  • Salted herring - 217  kcal/100g
  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavl cheese - 361  kcal/100g
  • Altai cheese 50% fat - 356  kcal/100g
  • Sovetsky cheese - 400  kcal/100g
  • Steppe cheese - 362  kcal/100g
  • Uglich cheese - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appenzeller cheese 50% fat - 400  kcal/100g
  • Chester cheese 50% fat - 363  kcal/100g
  • Edam cheese 40% fat - 340  kcal/100g
  • Cheese with mushrooms 50% fat - 395  kcal/100g
  • Emmental cheese 45% fat - 420  kcal/100g
  • Gouda cheese 45% fat - 356  kcal/100g
  • Amadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Etorki cheese (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fatty yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Garlic - 143  kcal/100g
  • Salad mayonnaise 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Frozen soup herbs in a package - 41  kcal/100g
  • Fresh herbs - 41  kcal/100g

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