Spaghetti worms in sausages
Composition / ingredients
1
Servings:
Step-by-step cooking
Step 1:
Poke the sausages with spaghetti
Step 2:
It turns out like this
Step 3:
Cooking
Step 4:
And serve to the table
Once I saw a strange picture on the Internet, worms were sticking out of the cut sausages and the girl was happy to eat them, it was after that that the desire to repeat this strange product appeared, which one of my friends and I did with a cook.
It's very simple, the first thing you need to buy sausages and spaghetti. After that, the spaghetti should be pricked on sausages, I will not say how much spaghetti is needed for a sausage, since this is a matter of taste.
After stuffing the sausages in this way, everything is put in boiling water and cooked until the spaghetti is ready. The unusual dish is ready)
It's very simple, the first thing you need to buy sausages and spaghetti. After that, the spaghetti should be pricked on sausages, I will not say how much spaghetti is needed for a sausage, since this is a matter of taste.
After stuffing the sausages in this way, everything is put in boiling water and cooked until the spaghetti is ready. The unusual dish is ready)
Caloric content of the products possible in the composition of the dish
- Pasta, premium, fortified - 337 kcal/100g
- Pasta, premium, dairy - 309 kcal/100g
- Pasta, premium grade, egg - 342 kcal/100g
- Pasta made from flour of the 1st grade - 333 kcal/100g
- Pasta made of flour in / with - 338 kcal/100g
- Boiled pasta - 135 kcal/100g
- Pasta - 338 kcal/100g
- Milk sausages - 266 kcal/100g
- Russian sausages - 243 kcal/100g
- Pork sausages - 324 kcal/100g
- Canned sausages - 228 kcal/100g
