Italian Pasta Salad
A fun pasta salad — filling and full of color! Italians love their pasta. They don't just toss it with all kinds of sauces — they even use it in salads. Let's try making an Italian pasta salad. Just boil the pasta and let it cool. For a pretty, colorful result, use pasta in different colors and shapes.
Recipe author
Italian Pasta Salad
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 %
3 g
Fats 28 %
8 g
Carbohydrates 62 %
18 g
150 kcal
GI:
17
/
83
/
0
Cooking method
Caloric content of the products possible in the composition of the dish
- Помидоры - 23 kcal/100g
- Огурцы свежие - 15 kcal/100g
- Перец сладкий - 27 kcal/100g
- Макаронные изделия, высшего сорта, витаминизированные - 337 kcal/100g
- Макаронные изделия, высшего сорта, молочные - 309 kcal/100g
- Макаронные изделия, высшего сорта, яичные - 342 kcal/100g
- Макароны из муки 1 сорта - 333 kcal/100g
- Макароны из муки в\/с - 338 kcal/100g
- Макароны отварные - 135 kcal/100g
- Макароны - 338 kcal/100g
- Перец черный молотый - 255 kcal/100g
- Зелень петрушки - 45 kcal/100g
- Масло растительное - 873 kcal/100g
- Салат листовой - 14 kcal/100g
- Соль - 0 kcal/100g
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Related and additional categories:
- Fast and tasty
- Eat outdoors
- National cuisine
- Salads
- Vegetables
- Pasta
- Spices seasonings spices
- Fats and oils
- Pepper
- Parsley
- Salt
- Vegetable oil
- Mediterranean cuisine
- Cooking
- Eggless salad
- Simple salads
- Simple festive salads
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- Snack
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- Dishes in 30 minutes
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- No eggs
- Vegetarianism
- From pasta products
