Dried fruit candies in a blender
Composition / ingredients
8
servings:
Step-by-step cooking
Step 1:
Ingredients.
Step 2:
Dried fruits are well washed, if necessary, soaked in water until soft. Together with the nuts, grind in a blender until smooth.
Step 3:
From the resulting mixture, we form small balls and roll them in coconut chips.
Step 4:
We cool the finished sweets and enjoy the dessert! Bon appetit!
You can use cocoa for deboning.
Caloric content of the products possible in the composition of the dish
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Dried apricots - 215 kcal/100g
- Uryuk - 290 kcal/100g
- Dried peaches - 254 kcal/100g
- Raisins - 280 kcal/100g
- Kishmish - 279 kcal/100g
- Prunes - 227 kcal/100g
- Coconut chips - 592 kcal/100g