Georgian Chicken Shorba with Cherry Plum

Caloric content of the products possible in the composition of the dish

• Category I chicken - 238  kcal/100g
• Chicken of the II category - 159  kcal/100g
• Chicken, flesh without skin - 241  kcal/100g
• Chickens - 140  kcal/100g
• Tomatoes - 23  kcal/100g
• Dried green peas, unboiled whole - 340  kcal/100g
• Crushed raw peas without seed coating - 348  kcal/100g
• Crushed boiled peas - 115  kcal/100g
• Turkish peas, dried, uncooked - 360  kcal/100g
• Dried, uncooked cow peas - 343  kcal/100g
• Dried boiled cow peas - 76  kcal/100g
• Dried peas - 322  kcal/100g
• Peas - 298  kcal/100g
• Mint fresh - 49  kcal/100g
• Dried mint - 285  kcal/100g
• Mint - 49  kcal/100g
• Ground black pepper - 255  kcal/100g
• Dill greens - 38  kcal/100g
• Saffron - 310  kcal/100g
• Cherry plum - 27  kcal/100g
• Salt - 0  kcal/100g
• Coriander greens - 25  kcal/100g
• Ghee - 892  kcal/100g