Candied fruits are made not only from fruit and berries, but even from the peel. For example, very tasty
candied orange
can be made from orange zest. You can make candied oranges at home, especially since they contain a large amount of vitamins.
Candied fruits can be used as extra ingredients in a great variety of dishes. Candied fruit can be added to
dough
, to the filling for cakes, buns and pies. You can also decorate
cakes
,
pastries
,
rolls
with candied fruit. Candied fruits complement the taste of desserts well. Besides, candied fruit is one of the ways to store food, and it also makes decent
winter supplies
.
What can candied fruits be made from? From any fresh fruit and berries. Very tasty and healthy are the
candied orange peels
already mentioned above. Tender and delicious are
candied pumpkin
, as well as candied tangerines – that is, candied tangerine peels. Since candied fruits are made from natural products, their benefit is obvious. Candied fruits retain almost all vitamins, and also contain trace elements so necessary for the human body.
To make candied fruits at home, the recipe will require quite a lot of effort. In particular,
candied pumpkin
takes quite a while to make, and the process consists of several stages at once. However, the result is worth it, because you can get quite a lot of candied fruit from one medium-sized pumpkin.
Candied oranges and candied tangerines are, as they say, waste-free production. We throw the orange peels away anyway, but here you can turn them into an excellent treat.
Any cook with experience knows that if the recipe calls for
raisins
, they can safely be replaced with candied fruit.
candied pumpkin
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