238 kcal
50 minutes
Soft, plastic and manageable dough for dumplings! For the sake of interest, I
259 kcal
1 hour
Use milk dough to make dumplings! Dumplings are one of the most common dishes in
278 kcal
30 minutes
With this dough, the dumplings turn out as it should - elastic, the dough is
240 kcal
50 minutes
Prepare the perfect dough for dumplings - soft, tender, elastic! I share with
247 kcal
30 minutes
Very fast, simple, delicious recipe!The most delicate dough ! The dough
249 kcal
1 hour30 minutes
Delicious and very tender dough for dumplings on kefir! The dough for dumplings
280 kcal
30 minutes
Soft and elastic dough. Dumplings are very tasty and do not boil!
211 kcal
2 hours
Let's support the home traditions of modeling dumplings! Pelmeni modeling has