210 kcal
4 hours
The most favorite pasties! Juicy, with crispy edges!
281 kcal
1 hour40 minutes
There will be enough meat in homemade pasties! In this recipe, the perfect dough
119 kcal
1 hour30 minutes
The original combination of products will be a pleasant discovery! Annage The
295 kcal
45 minutes
Appreciate the traditional Tatar dish, crispy, sweet, original. In the recipe, I
192 kcal
1 hour30 minutes
Appetizing, crunchy, and most importantly, a hearty and savory snack. ninaola
106 kcal
1 hour20 minutes
Delicious dish for a hearty family dinner! I read the recipe a few years ago in
93 kcal
2 hours
Original, spicy, appetizing and very tasty! Azu in a slow cooker in Tatar is one
107 kcal
1 hour20 minutes
A hearty dish from the most affordable products! A fairly simple recipe for
197 kcal
2 hours
Juicy Tartar pies will not leave you indifferent! I love baking on kefir - it is
283 kcal
1 hour20 minutes
Juicy, hearty, meaty - everyone will like it without exception! Making samsa
374 kcal
1 hour
Delicious, soft, crumbly cookies with a nutty flavor! Barmak is a national Tatar
258 kcal
3 hours
What could be tastier than baked goose? Perfect for the holidays!
280 kcal
2 hours40 minutes
Richness and richness of taste of filling with crumbly dough! This is a famous
220 kcal
1 hour30 minutes
Delicious mini pies from Tatar cuisine. Help yourself!
231 kcal
2 hours
Who has tried sour cream Bakhetle, always then looking for a recipe. Here he is!
167 kcal
1 hour30 minutes
Delicious fragrant Tatar pie with potatoes and meat. What is kubete?
190 kcal
3 hours50 minutes
Beautiful, lush, appetizing, original design! Zur Balish is a famous Tatar pie,
181 kcal
2 hours30 minutes
Beautiful, spectacular, satisfying, for a festive table! Balish with meat is a
199 kcal
1 hour40 minutes
Famous Tatar unsweetened pastries! Balish with potatoes is very affordable and
Related and additional categories:
- National cuisine
- Second course
- Eggs
- Meat and meat products
- Dairy products
- Vegetables
- Flour
- Spices seasonings spices
- Fats and oils
- Alcohol
- Other
- Garlic
- Salt
- Dry spices
- Vegetable oil
- Vodka
- Water
- Tatar cuisine
- Frying
- In a frying pan
- Meat second course
- Chicken eggs
- Pork
- Beef
- From mutton
- Kefir
- From onion
- Wheat flour
- Recipes for lean dishes without butter