163 kcal
7 days
Yeast-free wheat sourdough for homemade bread. If you need quite a bit of
263 kcal
2 hours
Wonderful, obedient dough - be sure to try it! I've been baking for a very long
230 kcal
25 minutes
Fast, simple, from ordinary products, soft and delicious! Custard dough for
251 kcal
4 hours30 minutes
The dough is versatile, soft, tender, airy! Suitable for baked pies with any
212 kcal
50 minutes
The simplest, fastest and easiest of the usual products! The dough for pies
226 kcal
1 hour10 minutes
Tender custard dough for your favorite cakes. The baking powder for the custard
261 kcal
45 minutes
Simple, quick to prepare and budget dough! Dumplings made with your own hands
270 kcal
40 minutes
Perfect, smooth, tender, obedient, delicious when cooked! Custard dough with egg
299 kcal
3 hours
Simple yeast dough for delicious potato shanks! Many who stayed with their
245 kcal
1 hour10 minutes
Butter yeast dough is an ideal option for a pie. Within an hour after kneading
142 kcal
30 minutes
A quick and practical recipe for homemade khinkali. The dough for khinkali needs
222 kcal
1 hour
Fast, simple, budget, universal! The classic dough for manti with egg is
411 kcal
40 minutes
Crumbly shortbread dough for baskets, pies, cookies.. Egg yolk dough is often
204 kcal
40 minutes
Soft, elastic, perfect dough for dumplings! Dough for dumplings with egg is a
240 kcal
50 minutes
Prepare an unusual and interesting rice flour dough! Rice flour is very useful
251 kcal
1 hour10 minutes
Fluffy and soft dough on kefir for delicious buns! The dough for rolls on kefir
325 kcal
1 hour
Delicious and delicate gingerbread dough with honey flavor! This gingerbread
251 kcal
1 hour15 minutes
Simple, but very successful dough for dumplings. Easy to knead, delicious!
136 kcal
5 days
Sourdough for bread is the first step to home baking! The preparation of
193 kcal
20 minutes
Universal dough for soft fragrant dumplings. Dumplings, also known as dumplings,
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