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Bulba Burger (Potato-Pancake Burger)

Seriously tasty potato buns with a beef patty and vegetables!

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Bulba burger (dranik burger)
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 20 % 5 g
Fats 36 % 9 g
Carbohydrates 44 % 11 g
140 kcal
GI: 91 / 0 / 9
  • Grate the potatoes and a white onion on the fine side of a grater. Strain the mixture through a sieve, season with salt and pepper, then add an egg and a little flour.
  • Fry the potato buns in a skillet in vegetable oil. To do this, set two cooking rings in the pan, fill them with the potato mixture, and fry until partly cooked.
  • Then transfer them to a baking sheet and finish them in the oven. For the patties, slap the ground beef against the counter a few times so it holds together well. Shape it into thin patties and fry them on both sides until cooked through. Slice the tomatoes into rounds. Slice the red onion into rings, cook it lightly, then add sugar and caramelize it. Dice the pickles. Cut the bright-yellow cheddar into squares. Now assemble the bulba burgers: first spread a little sour cream on the potato buns. Top with a lettuce leaf, two overlapping tomato rounds, then the patty, ketchup, pickles, onion rings, and cheese. Spread cheese sauce on the remaining potato buns and set them on top, sauce side down. Warm the burgers in the oven or microwave so the cheese melts.

Caloric content of the products possible in the composition of the dish

  • Onion - 41  kcal/100g
  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Tomatoes - 23  kcal/100g
  • Sour cream with 30% fat content - 340  kcal/100g
  • Sour cream of 25 % fat content - 284  kcal/100g
  • Sour cream with 20% fat content - 210  kcal/100g
  • Sour cream of 10% fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Mixed minced meat - 351  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Onion - 41  kcal/100g
  • Pickled cucumbers - 16  kcal/100g
  • Ketchup - 93  kcal/100g
  • Pepper - 26  kcal/100g
  • Iceberg Lettuce - 14  kcal/100g

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