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Quick 10-Minute Skillet Pizza

Craving tasty pizza fast? Then this recipe is for you! When there's not much in the house and I don't feel like cooking, this is the recipe I reach for. Not only is it quick and delicious — it's a hearty meal, too!

VarvaraAuthor avatar
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Quick pizza in a frying pan in 10 minutes
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 26 % 7 g
Fats 63 % 17 g
Carbohydrates 11 % 3 g
191 kcal
GI: 100 / 0 / 0

Cooking method

Cooking time: 10 min

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  • It's best to cut all the ingredients right away, into small pieces and in roughly equal amounts — that way each layer of this lazy-style pizza comes out about the same height. So the quantities are just a guideline. Start by frying the salo. As soon as it renders its fat, add the onion. Let it lightly brown while you stir. Then add the bologna, ham, and hot dog sausages. Stir everything so it browns nicely. Next add the pepper, then the tomatoes. Season with salt and pepper and pour sour cream or mayonnaise over the dish. And here's the fun part: crack in all 4 whole eggs. Cover tightly with a tall lid and turn the heat down to the lowest setting! About 3 minutes before it's done, sprinkle the dish with cheese and let it finish. Serve it hot — a spoon works best. You can garnish the top with fresh herbs.

Caloric content of the products possible in the composition of the dish

  • Tomatoes - 23  kcal/100g
  • Sour cream 30% fat content - 340  kcal/100g
  • Sour cream 25% fat content - 284  kcal/100g
  • Sour cream 20% fat content - 210  kcal/100g
  • Sour cream 10% fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Sweet pepper - 27  kcal/100g
  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavsky cheese - 361  kcal/100g
  • Altai cheese 50% fat content - 356  kcal/100g
  • Soviet cheese - 400  kcal/100g
  • Cheese 'steppe' - 362  kcal/100g
  • Uglich cheese - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appnzeller cheese with 50% fat content - 400  kcal/100g
  • Chester cheese with 50% fat content - 363  kcal/100g
  • Edamer cheese with 40% fat content - 340  kcal/100g
  • Cheese with mushrooms of 50% fat content - 395  kcal/100g
  • Emmental cheese with 45% fat content - 420  kcal/100g
  • Gouda cheese with 45% fat content - 356  kcal/100g
  • Aiadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Cheese 'etorki' (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fat yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Pork fat - 871  kcal/100g
  • Rendered pork fat - 947  kcal/100g
  • Pork cracklings - 895  kcal/100g
  • Salo (fatback) - 797  kcal/100g
  • Speck - 658  kcal/100g
  • Ham - 270  kcal/100g
  • Beef ham - 133  kcal/100g
  • Boiled ham - 282  kcal/100g
  • Raw ham - 270  kcal/100g
  • Ham sausage - 242  kcal/100g
  • Milk franks - 266  kcal/100g
  • Russian franks - 243  kcal/100g
  • Pork franks - 324  kcal/100g
  • Canned franks - 228  kcal/100g
  • Bologna 'amateur' - 291  kcal/100g
  • Sausage 'Ukrainian' - 404  kcal/100g
  • Diabetic sausage - 254  kcal/100g
  • Bologna 'doctor's' - 197  kcal/100g
  • Diet sausage - 170  kcal/100g
  • Milk bologna - 252  kcal/100g
  • Onion - 41  kcal/100g

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