Composition / ingredients
Step-by-step cooking
Step 1:
Ingredients
Step 2:
Pour water over the meat and bring to a boil.
Step 3:
When the meat boils, remove the fat
Step 4:
Wash the beans and add to the meat. Cook for about an hour.
Step 5:
At this time, we clean and rinse the vegetables under running water.
Step 6:
Cut the potatoes arbitrarily and after an hour that our beans and meat were cooked, add the potatoes and cook for another 30 minutes.
Step 7:
Finely chop the onion, grate the carrot on a coarse grater
Step 8:
Pour oil into a frying pan and add onion, fry until transparent.
Step 9:
Add carrots and bring to a semi-readiness.
Step 10:
Add the carrot and onion to the borscht and cook for another 10 minutes. At this stage, you add your favorite spices and herbs (optional) that you like, and also salt the dish.
Step 11:
Chop chicken eggs
Step 12:
Chop the greens
Step 13:
Add eggs and herbs to the borscht and bring to a boil.
Step 14:
As soon as it boils, turn it off. Sorrel under the influence of temperature immediately changes color. To preserve the aesthetics of the dish and useful substances, it is not worth cooking greens. Just bring to a boil. We're trying. We also add salt and citric acid to the taste.
Step 15:
Decorate with half an egg and serve with sour cream :) Bon appetit!
Calorie content of the products possible in the dish
- Onion - 41 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Melted beef fat - 871 kcal/100g
- Fat beef - 171 kcal/100g
- Lean beef - 158 kcal/100g
- Beef brisket - 217 kcal/100g
- Beef - okovalok - 380 kcal/100g
- Beef - lean roast - 200 kcal/100g
- Beef shoulder - 137 kcal/100g
- Beef - ribs - 233 kcal/100g
- Beef - ham - 104 kcal/100g
- Beef - tail - 184 kcal/100g
- Boiled ham - 269 kcal/100g
- Beef corned beef - 216 kcal/100g
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Beans - 328 kcal/100g
- White beans - 352 kcal/100g
- Fiery red beans - 23 kcal/100g
- Fresh frozen beans in a package (300 g.) - 102 kcal/100g
- Parsley greens - 45 kcal/100g
- Dill greens - 38 kcal/100g
- Sorrel - 19 kcal/100g
- Vegetable oil - 873 kcal/100g
- Citric acid - 0 kcal/100g
- Salt - 0 kcal/100g
- Chicken egg - 80 kcal/100g
- Nettle - 33 kcal/100g
