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Danish Pasta Salad

This tasty, unexpected Danish salad is a fun way to shake up your menu!

NamiraAuthor avatar
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Danish salad with noodles
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 14 % 6 g
Fats 40 % 17 g
Carbohydrates 45 % 19 g
253 kcal
GI: 100 / 0 / 0
  • Give this Danish dish a try — a Danish pasta salad. It's a very tasty and unusual one, and it's quick and simple to put together. The recipe calls for vermicelli, but other pasta works too. Drop the vermicelli into a pot of boiling salted water and cook for 7–8 minutes (the time depends a lot on the type of pasta). Drain it, rinse it with cold water, and set it aside to cool. Meanwhile, prep the green peas: put them in a separate pot, cover with water, salt it, bring to a boil, and cook for 2–3 minutes until tender. Next, cut the cooked veal into thin strips. Core and seed the bell pepper, then cut it into quarters (and slice it up). Put all the prepared ingredients in a bowl, add the oil, and season with salt and pepper to taste. Finally, dress the salad with the mayonnaise and mustard. Your Danish pasta salad is ready — quick and easy, as you can see. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Sweet pepper - 27  kcal/100g
  • Veal brisket - 213  kcal/100g
  • Veal fillet - 158  kcal/100g
  • Veal leg - 161  kcal/100g
  • Veal ham - 108  kcal/100g
  • Veal chop on the bone - 188  kcal/100g
  • Veal schnitzel - 162  kcal/100g
  • Veal loin - 210  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Prepared mustard - 417  kcal/100g
  • Mustard - 417  kcal/100g
  • Fresh green peas - 280  kcal/100g
  • Canned green peas - 55  kcal/100g
  • Salad mayonnaise, 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provençal mayonnaise - 624  kcal/100g
  • Provençal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Vermicelli - 371  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Pickles - 16  kcal/100g
  • Pickle brine - 60  kcal/100g

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