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Hot Fried Rolls with Chicken and Cucumber

An unforgettable, amazing taste that won't leave you indifferent! Japanese cuisine has spread all over the world, and there are countless recipes. Today I'm sharing my favorite: crispy on the outside, with a creamy filling inside. Homemade rolls are every bit as good as store-bought. Make them and treat your loved ones — they'll be delighted!

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Hot rolls with chicken and cucumber
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 24 % 11 g
Fats 22 % 10 g
Carbohydrates 54 % 25 g
206 kcal
GI: 4 / 52 / 44
    1. Boil the chicken fillet and let it cool, then cut it into sticks. 2. Cut the cucumber and cream cheese into long strips as well. 3. Rinse the rice (short-grain white rice works best) well under running water, then cook it over low heat for 7–10 minutes. Season with salt and sugar. 4. Place a sheet of nori on the rolling mat, matte side up. Leaving the far edge bare, spread the rice over it with fingers dampened in rice vinegar. 5. Down the center of the rice, lay the chicken, a stick of cucumber, and the cream cheese. 6. Using the mat, roll the nori up into a log. 7. Whisk the eggs with the flour. Dip the roll in the egg mixture, then in the breadcrumbs. 8. Fry the roll in hot oil until golden brown.

Caloric content of the products possible in the composition of the dish

  • Fresh cucumbers - 15  kcal/100g
  • Raw wild rice - 353  kcal/100g
  • Brown raw rice - 360  kcal/100g
  • Boiled brown rice - 119  kcal/100g
  • White fortified raw rice - 363  kcal/100g
  • Fortified boiled white rice - 109  kcal/100g
  • White rice, steamed, with long grains raw - 369  kcal/100g
  • Steamed white rice, boiled with long grains - 106  kcal/100g
  • Instant dry rice - 374  kcal/100g
  • Instant rice, ready to eat - 109  kcal/100g
  • Fig - 344  kcal/100g
  • Processed cheese with 60% fat content - 354  kcal/100g
  • Processed cheese with 45% fat content - 294  kcal/100g
  • Cheese 'megle' - 590  kcal/100g
  • Tartar cheese - 348  kcal/100g
  • Cheese 'cheese 'shavru' (goat) - 173  kcal/100g
  • Viola cheese - 307  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Nori - 3  kcal/100g
  • Water - 0  kcal/100g
  • Wheat flour - 325  kcal/100g
  • Chicken egg - 80  kcal/100g
  • Table salt - 0  kcal/100g
  • Chicken breast (fillet) - 113  kcal/100g
  • Rice vinegar - 20  kcal/100g
  • Breadcrumbs - 347  kcal/100g

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