All algae, depending on their variety, can reproduce in three ways: sexually, vegetatively and asexually. Algae are the most numerous group of organisms, which includes over one hundred thousand different species. Of course, not all types of algae can be eaten. However, we are interested in exactly
edible algae
.
As a rule, edible algae are seaweed. Edible algae cannot be found in any river. Among the edible seaweed, the following species can be noted:
seaweed
, ulva, porphyry. All edible algae are the richest source of iodine. Edible algae are very actively used in oriental cuisine. One of the most popular dishes
Japanese cuisine
–
sushi and rolls
– are prepared from algae found in the ocean or sea.
Seaweed for sushi
are named
nori
.
Algae, by the way, can not only be eaten – algae are used in a wide variety of light and heavy industries. Cosmetic preparations are made from algae, especially therapeutic face masks. Medicinal mud is also produced from algae, which is capable of healing a person from many diseases.
In recent years, algae has also been used to make biofuels.
216 kcal
1 hour10 minutes
A stunningly delicious traditional Japanese dish! Onigiri (or rice balls), a
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In a hurry, easy and simple, delicious and healthy! These chips will not bring
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Cabbage pie, and the taste is fishy. Read what the secret is, and cook.
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353 kcal
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