Appetizer of crab sticks and squid in a tortilla

Step-by-step cooking

1. Step 1:

   

   1. The main taste of our snack is seafood, so it is necessary to choose only high-quality and selected ones. I buy the "Moon Sea" because I have long trusted their quality and taste. The salad should be chosen without darkened leaves.

2. Step 2:

   

   2. Cut the crab sticks into medium pieces, so as not to get too small, place in a bowl.

3. Step 3:

   

   3. Then cut the lettuce leaves into medium slices and add to the crab sticks.

4. Step 4:

   

   4. Squid tentacles should be carefully removed from the jar so that there is no excess oil or brine. You can immediately put them in a bowl without slicing.

6. Step 5:

   

   5. Drain the water from the jar, pour the corn to the rest of the ingredients and mix.

7. Step 6:

   

   6. Season all the chopped ingredients with mayonnaise, salt and pepper to taste.

8. Step 7:

   

   7. Next, do not cut the cheese coarsely, determine the amount to taste.

9. Step 8:

   

   8. Cut the tortilla into triangles and put the resulting filling inside. Add a little simulated salmon caviar to add piquancy to the taste.