Composition / ingredients
Cooking method
Recently, in search of something new for my family, I found a very interesting salad recipe. This salad is prepared quickly and, moreover, it is very tasty.And you don't have to go far for the ingredients. Such a dish can be safely served to the table if guests have come.
In order to cook our delicious salad, we need to cook chicken fillet and eggs. While these products are being cooked, let's grate the cheese on a coarse grater. When the chicken fillet and eggs are ready, they need to be cut. We cut the chicken into not very large strips, and the eggs into neat cubes. Here, all our ingredients are ready. We take a flat and not very large plate and put our green lettuce leaves on the bottom, and on top we spread beautifully first the chicken fillet cut into strips, then the egg cubes and then the grated cheese. Now our dish needs a little salt, so as not to spoil the taste of each product, and pour mayonnaise. It is better to choose grapes for salad decoration without seeds, because it will not be up to enjoying the taste if bones constantly come across on the teeth. That's it, the salad is ready. Enjoy your meal.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Grapes - 65 kcal/100g
- Dutch cheese - 352 kcal/100g
- Swiss cheese - 335 kcal/100g
- Russian cheese - 366 kcal/100g
- Kostroma cheese - 345 kcal/100g
- Yaroslavsky cheese - 361 kcal/100g
- Altai cheese 50% fat content - 356 kcal/100g
- Soviet cheese - 400 kcal/100g
- Cheese "steppe" - 362 kcal/100g
- Uglich cheese - 347 kcal/100g
- Poshekhonsky cheese - 350 kcal/100g
- Lambert cheese - 377 kcal/100g
- Appnzeller cheese with 50% fat content - 400 kcal/100g
- Chester cheese with 50% fat content - 363 kcal/100g
- Edamer cheese with 40% fat content - 340 kcal/100g
- Cheese with mushrooms of 50% fat content - 395 kcal/100g
- Emmental cheese with 45% fat content - 420 kcal/100g
- Gouda cheese with 45% fat content - 356 kcal/100g
- Aiadeus cheese - 364 kcal/100g
- Dom blanc cheese (semi-hard) - 360 kcal/100g
- Lo spalmino cheese - 61 kcal/100g
- Cheese "etorki" (sheep, hard) - 401 kcal/100g
- White cheese - 100 kcal/100g
- Fat yellow cheese - 260 kcal/100g
- Altai cheese - 355 kcal/100g
- Kaunas cheese - 355 kcal/100g
- Latvian cheese - 316 kcal/100g
- Limburger cheese - 327 kcal/100g
- Lithuanian cheese - 250 kcal/100g
- Lake cheese - 350 kcal/100g
- Gruyere cheese - 396 kcal/100g
- Salad mayonnaise of 50 % fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Lettuce - 14 kcal/100g
- Chicken breast (fillet) - 113 kcal/100g