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"Turtle" Fruit Cake with Kiwi

Make a fun, delicious no-bake cake! It's easy! When the kids ask for a treat and time is tight, I make this cake. A foolproof option, trust me! The "Turtle" cake is made of yogurt and fruit — maximum goodness, minimum calories. Even a mom watching her figure will enjoy this dessert.

lika7Author avatar
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Turtle fruit cake with kiwi
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 19 % 3 g
Fats 6 % 1 g
Carbohydrates 75 % 12 g
64 kcal
GI: 25 / 42 / 33
  • So let's begin: - prepare the gelatin according to the package instructions, but I'd advise using less water than called for; - slowly stir the yogurt into the dissolved gelatin, mixing continuously. Once the mixture has cooled, pour in the powdered sugar and mix thoroughly; - finely chop the pre-washed apricots and strawberries; - choose a deep bowl, lay the strawberries on the bottom, pour half the yogurt mixture on top, and put it in the cold to set (about 50-60 minutes); - next, form a layer of apricots and again pour the remaining yogurt mixture over the fruit; - refrigerate for an hour to an hour and a half; - turn the finished jelly cake out onto a flat dish of the right diameter and decorate the top with rounds of thinly sliced kiwi. Don't forget to cut out a head and legs so the "Turtle" cake lives up to its name. Treat the kids and have some yourself! Enjoy!

Caloric content of the products possible in the composition of the dish

  • Acedophilin 3.2% fat content - 58  kcal/100g
  • 'rastishka ' - 122  kcal/100g
  • Danone drinking yogurt - 76  kcal/100g
  • Drinking yogurt 'agusha' - 87  kcal/100g
  • 'aktimel' natural - 83  kcal/100g
  • Danone yogurt with 2.2% fat content - 96  kcal/100g
  • 'mazhetel' - 48  kcal/100g
  • Ermann yogurt is fat - 152  kcal/100g
  • Yogurt with 3.5% fat content - 68  kcal/100g
  • Natural yogurt with 1.5% fat content - 48  kcal/100g
  • Low-fat milk yogurt - 38  kcal/100g
  • Strawberries - 30  kcal/100g
  • Fresh frozen sweet strawberries - 44  kcal/100g
  • Kiwi - 48  kcal/100g
  • Apricots - 46  kcal/100g
  • Canned apricots - 50  kcal/100g
  • Gelatin - 355  kcal/100g
  • Powdered sugar - 374  kcal/100g

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