Apple-Tomato Juice
A super nutritious and incredibly tasty drink! Enjoy! I love making apple-tomato juice with pulp in season, when I have my own apples and tomatoes. Very tasty, extremely healthy, rich, and nourishing. I recommend giving it a try!
Galla
Recipe author
Apple-Tomato Juice
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 14 %
1 g
Fats 14 %
1 g
Carbohydrates 71 %
5 g
38 kcal
GI:
100
/
0
/
0
- Wash and grate the apples. 2. Peel the tomatoes by scalding them with boiling water. 3. Put the tomatoes and grated apples in a blender, pour in the olive oil, and add salt. 4. Blend everything together until smooth. 5. Pour the resulting juice into glasses, and add a spoonful of sour cream and some fresh chopped herbs to each. Enjoy!
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Salt - 0 kcal/100g
- Olive oil - 913 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g
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