Mandora Sauce
Composition / ingredients
5
Servings:
Step-by-step cooking
Step 1:
Put everything in a glass from under a blender and mix into a homogeneous mass. For those who like it sharper, you can add hot pepper.
Caloric content of the products possible in the composition of the dish
- Sour cream with 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Tangerines - 33 kcal/100g
- Canned tangerines - 40 kcal/100g
- Garlic - 143 kcal/100g
- Soy sauce - 51 kcal/100g
- Ground hot pepper - 21 kcal/100g
- Ketchup - 93 kcal/100g
