Semolina Farmer Cheese Fritters with Raisins
Farmer cheese fritters (syrniki) make a lovely breakfast—rich in calcium and especially good for kids. Tender and quick to make.
Recipe author
Semolina Farmer Cheese Fritters with Raisins
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 29 %
12 g
Fats 26 %
11 g
Carbohydrates 45 %
19 g
226 kcal
GI:
0
/
67
/
33
Cooking method
-
Step 1:
Mash the farmer cheese well with a fork. Crack in the egg and mix.
-
Step 2:
Add the raisins, semolina, flour, salt, and baking powder.
-
Step 3:
Heat a little oil in a skillet and drop in 1 tablespoon of batter per fritter. Fry for 3–4 minutes per side.
-
Step 4:
Dust with powdered sugar before serving.
-
Step 5:
Here are the delicious, pretty fritters you end up with. Enjoy, everyone!
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Semolina - 340 kcal/100g
- Farmer cheese 40% fat - 466 kcal/100g
- Farmer cheese 20% fat - 233 kcal/100g
- Farmer cheese 18% fat - 226 kcal/100g
- Farmer cheese 10% fat - 156 kcal/100g
- Nonfat farmer cheese - 75 kcal/100g
- Farmer cheese with sour cream - 260 kcal/100g
- Fruit farmer cheese - 147 kcal/100g
- Soft diet farmer cheese - 170 kcal/100g
- Vitalinia farmer cheese - 64 kcal/100g
- Danone 'Morning' unsweetened farmer cheese - 91 kcal/100g
- Farmer cheese - 156 kcal/100g
- Whole durum wheat flour, fortified - 333 kcal/100g
- Whole durum wheat all-purpose flour - 364 kcal/100g
- Fine semolina flour - 348 kcal/100g
- Flour - 325 kcal/100g
- Raisins - 280 kcal/100g
- Sultanas - 279 kcal/100g
- Salt - 0 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
- Baking powder - 79 kcal/100g
- Powdered sugar - 374 kcal/100g
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