Sandwich with dried bacon and grilled cheese

Awesome sandwich in 10 minutes - the family will thank you! If my family demands fast food, then I cook it myself! :) A sandwich is a kind of sandwich. It consists of two or more slices of bread or rolls and one or more layers of meat and other fillings. The difference from a sandwich. A sandwich is a slice of bread on which the ingredients are placed. The classic sandwich is bread and butter. A sandwich consists of a filling placed between two slices of bread. It can be hot and cold, with fish, meat, vegetables, mushrooms, ham, with various sauces, cheeses and even jams and confections. Today we have a hot sandwich with fragrant, smoked bacon and hot pepper.

Anka

The author of the recipe

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Composition / ingredients

servings:

White bread ( toaster)

Bacon (raw smoked)

Tomatoes

0.5

Soft cheese (cheddar, gouda, oltermani)

Hot capsicum (pickled)

to taste

Mustard (Dijon)

Mayonnaise

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 20 % 9 g

Fats 50 % 23 g

Carbohydrates 30 % 14 g

283 kcal

GI: 13 / 87 / 0

Step-by-step cooking

Cooking time: 10 min

Step 1:
Everything is incredibly simple! Lubricate one slice of bread with mayonnaise (or tomato sauce), and the second with mustard. Then we put grated cheese, bacon, tomato, pepper, cheese again on the bread and cover with a second slice of bread. You need a lot of cheese, so do not regret it! Then we fry on both sides, I have a grill, I just press the sandwich and it is perfectly fried by itself. And you can fry it in a dry frying pan pressing it with a spatula to give a flatter shape.

I have prepared many variants of various sandwiches, and therefore I recommend taking toaster bread for cooking, because only with it you can achieve the perfect shape and taste.