Olivier Salad with Salmon and Cucumber

An insanely good Olivier with fresh cucumber and lightly salted salmon! A tasty twist on the classic Olivier salad.

katyushka-vatrushkaAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 29 % 6 g
Fats 33 % 7 g
Carbohydrates 38 % 8 g
116 kcal
GI: 100 / 0 / 0

Cooking method

  1. Step 1:

    Step 1

    Hard-boil the eggs, cool them, peel, and cut into cubes.

  2. Step 2:

    Step 2

    Boil the potatoes in their skins, drain, cool, peel, and cut into cubes.

  3. Step 3:

    Step 3

    Wash the fresh cucumbers, pat them dry, and cut into cubes.

  4. Step 4:

    Step 4

    Cut the pickles into cubes as well.

  5. Step 5:

    Step 5

    Open the can of green peas, drain off the liquid, and add the peas to the salad.

  6. Step 6:

    Step 6

    Cut the salmon into cubes or strips.

  7. Step 7:

    Step 7

    Peel the onion and cut it into a small dice.

  8. Step 8:

    Step 8

    Dress the salad with mayonnaise, season with salt, pepper, and herbs to taste, and toss everything together well.

  9. Step 9:

    Step 9

    Garnish however you like and serve!

Caloric content of the products possible in the composition of the dish

  • Onion - 41  kcal/100g
  • Mature potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in their skins - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Fresh cucumbers - 15  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Steamed salmon - 197  kcal/100g
  • Boiled salmon - 189  kcal/100g
  • Fresh salmon - 140  kcal/100g
  • Fresh green peas - 280  kcal/100g
  • Canned green peas - 55  kcal/100g
  • Salad mayonnaise 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Salt - 0  kcal/100g
  • Pickles - 16  kcal/100g
  • Fresh frozen soup greens in a package - 41  kcal/100g
  • Fresh herbs - 41  kcal/100g

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