Mimosa salad with cod liver classic

Cook your favorite mimosa - delight your guests with amazing taste! Mimosa salad with cod liver according to a classic recipe is a favorite treat for a festive feast. In this recipe, the cod liver acts as the main component and the result is excellent. If you cook a salad right away in portioned salad bowls, it will also be stylish and beautiful, and not only delicious!
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 11 % 4 g
Fats 69 % 25 g
Carbohydrates 19 % 7 g
263 kcal
GI: 100 / 0 / 0

Cooking method

Cooking time: 3 h 20 min

Preparing the necessary products:

1. We put hard-boiled eggs.

2. My potatoes and carrots and also cook until tender (without peeling).

3. Ready-made eggs and vegetables are cooled.

4. Cut potatoes into small cubes, carrots and eggs (whites and yolks in separate bowls) three on a grater.

5. Put the cod liver in a bowl, knead with a fork.

6. Peel and finely chop the onion.

7. Chop the parsley.

Let's start assembling the salad:

1. Put potatoes on the bottom of a beautiful salad bowl with transparent walls, sprinkle it with a little salt and pepper, lubricate with mayonnaise (it is best to make a thin mesh of mayonnaise).

2. Put chopped onions and herbs on the potatoes.

3. The next layer is cod liver.

4. Put grated carrots on the liver of the cod, lubricate with mayonnaise.

5. Next - proteins and a mesh of mayonnaise.

6. The final layer is yolks.

It remains to decorate the salad with herbs and grains of red caviar and put it to cool for at least a couple of hours in the refrigerator.

Happy holidays!

Calorie content of the products possible in the composition of the dish

  • Onion - 41   kcal/100g
  • Ripe potatoes - 80   kcal/100g
  • Baked potatoes - 70   kcal/100g
  • Mashed potatoes - 380   kcal/100g
  • Boiled potatoes - 82   kcal/100g
  • Potatoes in uniform - 74   kcal/100g
  • Fried potatoes - 192   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Carrots - 33   kcal/100g
  • Dried carrots - 275   kcal/100g
  • Boiled carrots - 25   kcal/100g
  • Parsley greens - 45   kcal/100g
  • Salad mayonnaise of 50 % fat content - 502   kcal/100g
  • Light mayonnaise - 260   kcal/100g
  • Provencal Mayonnaise - 624   kcal/100g
  • Provencal mayonnaise - 627   kcal/100g
  • Table mayonnaise - 627   kcal/100g
  • Pink salmon caviar grainy - 230   kcal/100g
  • Salmon caviar grainy - 245   kcal/100g
  • Salt - 0   kcal/100g
  • Fresh frozen soup greens in a package - 41   kcal/100g
  • Greenery - 41   kcal/100g
  • Pepper - 26   kcal/100g
  • Cod liver in oil - 613   kcal/100g

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