Composition / ingredients
Step-by-step cooking
Step 1:
Let's start cooking a delicious New Year's salad with the preparation of all the ingredients.
Step 2:
First, boil the chicken breast until cooked.
Step 3:
Hard-boiled eggs.
Step 4:
Finely chop the tomatoes.
Step 5:
Chop the green onion.
Step 6:
Separately grate the whites and yolks.
Step 7:
Cut the cooled chicken into pieces.
Step 8:
We proceed to the most crucial moment - the formation of the salad. To do this, we spread the first layer of lettuce from tomatoes on a wide dish without sides, forming it in the form of a monkey's muzzle. Do not forget to add salt and grease with mayonnaise.
Step 9:
Spread a layer of chopped chicken breast on top of the tomato. Salt and grease with mayonnaise.
Step 10:
The next layer is a layer of green onions. If desired, you can lubricate with mayonnaise and salt.
Step 11:
Put the corn on top of the onion and grease the top and sides of the salad well with mayonnaise.
Step 12:
Now carefully sprinkle the whole salad with protein and yolk from all sides. I made the eye area, sides and bottom of the muzzle out of protein, and sprinkled the rest of the monkey with yolk. With the help of green peas, we outline the outline of the monkey, its eyes, nose, mouth, trying to give a resemblance to this animal. The New Year's Monkey salad is ready. We serve salad on the festive table. Enjoy your meal!
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Fresh green peas - 280 kcal/100g
- Canned green peas - 55 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Green onion - 19 kcal/100g
- Salt - 0 kcal/100g
- Canned sweet corn - 79 kcal/100g
- Chicken breast - 113 kcal/100g
- Chicken egg - 80 kcal/100g