Composition / ingredients
Cooking method
I tried such food in St. Petersburg in an Azerbaijani restaurant and immediately asked for her culinary recipe. Now I often delight my family with a culinary masterpiece "Dovga with meat". Such food will brighten up your table.
First we cook the lamb bones to make a broth.
We scroll the lamb meat in a meat grinder and add finely chopped onions and spices (salt, ground black pepper) to it. Balls in the form of meatballs are made from cooked minced meat.
We sort the peas and soak them in cold water for 3-4 hours. Soaked peas are boiled until half-cooked in broth.
In a separate bowl, mix the curdled milk with flour and rice and put it on a slow fire, stirring constantly (so that the curdled milk does not curdle). Then add the peas and meatballs.
We combine the whole mass with the broth. After boiling the mixture, add finely chopped sorrel, coriander, dill and salt, bring to full readiness.
Very tasty!
Bon appetit!
Calorie content of the products possible in the composition of the dish
- Lean mutton - 169 kcal/100g
- Fat mutton - 225 kcal/100g
- Lamb - brisket - 533 kcal/100g
- Lamb - ham - 232 kcal/100g
- Lamb chop on a bone - 380 kcal/100g
- Lamb shoulder - 284 kcal/100g
- Mutton - dorsal part - 459 kcal/100g
- Raw wild rice - 353 kcal/100g
- Brown raw rice - 360 kcal/100g
- Boiled brown rice - 119 kcal/100g
- White fortified raw rice - 363 kcal/100g
- White fortified boiled rice - 109 kcal/100g
- White rice, steamed, with long grains raw - 369 kcal/100g
- Steamed white rice, boiled with long grains - 106 kcal/100g
- Instant dry rice - 374 kcal/100g
- Instant rice, ready to eat - 109 kcal/100g
- Fig - 344 kcal/100g
- Dried whole green peas - 340 kcal/100g
- Crushed raw peas without seed coating - 348 kcal/100g
- Crushed boiled peas - 115 kcal/100g
- Turkish peas, dried, uncooked - 360 kcal/100g
- Dried, uncooked cow peas - 343 kcal/100g
- Dried boiled cow peas - 76 kcal/100g
- Dried peas - 322 kcal/100g
- Peas - 298 kcal/100g
- Ground black pepper - 255 kcal/100g
- Dill greens - 38 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Sorrel - 19 kcal/100g
- Skimmed yogurt - 38 kcal/100g
- Yogurt - 38 kcal/100g
- Salt - 0 kcal/100g
- Onion - 41 kcal/100g
- Coriander greens - 25 kcal/100g
- Broth - 15 kcal/100g
