Milk Soup with Oats

Caloric content of the products possible in the composition of the dish

• Whole cow's milk - 68  kcal/100g
• Milk 3.5% fat content - 64  kcal/100g
• Milk 3.2% fat content - 60  kcal/100g
• Milk 1.5% fat content - 47  kcal/100g
• Concentrated milk 7.5% fat content - 140  kcal/100g
• Milk 2.5% fat content - 54  kcal/100g
• Fresh green peas - 280  kcal/100g
• Canned green peas - 55  kcal/100g
• Butter 82% - 734  kcal/100g
• Amateur unsalted butter - 709  kcal/100g
• Unsalted peasant butter - 661  kcal/100g
• Peasant salted butter - 652  kcal/100g
• Melted butter - 869  kcal/100g
• Oatmeal - 374  kcal/100g
• Boiled hercules - 91  kcal/100g
• Water - 0  kcal/100g
• Egg yolks - 352  kcal/100g
• Table salt - 0  kcal/100g