Sunny salad with mussels and tangerines

Step-by-step cooking

1. Step 1:

   

   Peel the tangerines. Squeeze 2 tbsp of juice from one half of a tangerine

2. Step 2:

   

   Cut the avocado in half, take out the bone, cut the pulp and take it out with a spoon

3. Step 3:

   

   Put the salad mix in the salad bowl,

5. Step 4:

   

   Mussels without oil,

6. Step 5:

   

   Avocado,

7. Step 6:

   

   Tangerine slices. To the juice of tangerines, add 2 tbsp mussel oil, 1 tbsp soy sauce, 1 tbsp lemon juice, mix and pour the salad. Everything is ready! Help yourself!