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Classic Okroshka with Mayonnaise

A tasty okroshka — a cold summer soup — with a zesty kick for meat lovers! My husband is one of those people who won't eat okroshka made with bologna. So just for him I make it with pork and dress it with mayonnaise, which gives the dish a nice tangy edge. It really does turn out delicious and filling, and I love this version too. Give it a try!

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Classic okroshka with mayonnaise
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 27 % 4 g
Fats 33 % 5 g
Carbohydrates 40 % 6 g
88 kcal
GI: 100 / 0 / 0
  • Prep the ingredients: boil the pork in lightly salted water until cooked through; boil the potatoes in their skins; hard-boil the eggs; boil the peas for 8 minutes, then drain them in a sieve and let the water run off; rinse the parsley and dill. Now it's time to chop everything. Peel the potatoes and eggs and dice them small, along with the cucumbers. Finely chop the parsley and dill. Slice the green onions, white parts and all. Dice the pork small too, so it's in proportion with the rest of the ingredients. Combine all the chopped ingredients in one large pot (a bowl works too), add the green peas, and chill in the refrigerator for a couple of hours. After 2–3 hours, the okroshka is ready to serve. It's served a special way: ladle a portion from the pot into each bowl, then everyone stirs in mayonnaise, salt, pepper, and whey to taste. Your cold soup is ready — enjoy!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in their skins - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Fresh cucumbers - 15  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Fatty pork - 333  kcal/100g
  • Lean pork - 357  kcal/100g
  • Pork, lean roast - 184  kcal/100g
  • Bone-in pork chop - 537  kcal/100g
  • Pork schnitzel - 352  kcal/100g
  • Pork shoulder - 593  kcal/100g
  • Wild boar ham - 113  kcal/100g
  • Pork - 259  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Parsley - 45  kcal/100g
  • Dill - 38  kcal/100g
  • Fresh green peas - 280  kcal/100g
  • Canned green peas - 55  kcal/100g
  • Salad mayonnaise, 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provençal mayonnaise - 624  kcal/100g
  • Provençal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Green onion - 19  kcal/100g
  • Salt - 0  kcal/100g
  • Whey - 31  kcal/100g

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