Composition / ingredients
Step-by-step cooking
Do you have a special event and you want to surprise your friends and family with a variety of dishes on the table? But, unfortunately, the time for cooking is limited, and there is so much to do? Then I am sure that one culinary recipe for salad with canned beans from the menu of Russian national cuisine will suit you just right. Because it is prepared easily and simply, and it turns out very tasty and appetizing. From the products in the store you will need to buy canned red beans, canned mushrooms and chicken (or ham). That's all the necessary components. Defrost and wash the chicken and put it to cook. While it is cooking, you will still have time to do a lot of other preparations. And when the chicken is cooked and cools down a little, remove the skin from it, separate the meat from the bones and cut everything and put it in a dish. To the chopped meat, you will only have to add beans (without marinade) and mushrooms (without marinade), put salt to taste and, if you want, ground pepper. Pour the salad with mayonnaise and mix well.
Caloric content of the products possible in the composition of the dish
- Category I chicken - 238 kcal/100g
- Chicken of the II category - 159 kcal/100g
- Chicken, flesh without skin - 241 kcal/100g
- Chickens - 140 kcal/100g
- Beans - 328 kcal/100g
- White beans - 352 kcal/100g
- Fiery red beans - 23 kcal/100g
- Fresh frozen beans in a package (300 g.) - 102 kcal/100g
- Ground black pepper - 255 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Pickled champignons - 12 kcal/100g
- Salt - 0 kcal/100g