71 kcal
1 hour20 minutes
Please yourself with a delicate and refined taste! UO-Shu The author of the
71 kcal
45 minutes
The fragrant dish will become a festive tradition after the first bite! Daria ☼
72 kcal
2 hours
Soft, juicy veal with vegetables is suitable even for children! Mila Recipe
109 kcal
1 hour40 minutes
Unique recipe for the tenderest chicken meat! Anastasiya╬ Recipe author
111 kcal
25 minutes
Delicious recipe for a light vegetable salad! Under the fur coat, it turns out,
25 kcal
35 minutes
Will surprise every guest! Show your abilities from the best side!
92 kcal
1 hour
There are more lean dishes than you think! Make sure of this by making this
166 kcal
2 hours20 minutes
Thick sauce and tender meat that literally melts in your mouth! Beef brisket in
48 kcal
30 minutes
A very simple and quick dish to make! Healthy and delicious!
117 kcal
1 hour
Cooking is very simple, and eating is very tasty! Spezzatino is a stew cut into
54 kcal
2 hours
Delicious, healthy and quick to prepare dish. Delicious, satisfying, fragrant.
146 kcal
1 hour30 minutes
Delicious, healthy, for dinner for the whole family! Chicken with potatoes,
167 kcal
55 minutes
Delicious vegetable side dish with spicy spices! Potatoes in a sleeve with
111 kcal
1 hour
Delicious and healthy potatoes baked in a sleeve in the oven! Baked potatoes in
116 kcal
1 hour
Delicious dish from the oven! Cook healthy and beautiful!
167 kcal
1 hour10 minutes
Tender salmon with vegetables and cheese - delicious, nutritious and healthy! A
196 kcal
1 hour45 minutes
Very tasty and mouth-watering pies are the perfect breakfast! all Beautiful,
106 kcal
1 hour20 minutes
A real spring dish of rice and vegetables! Rice with carrots and onions in the
97 kcal
45 minutes
Extremely delicious side dish - perfect for fish and meat! Celery root, cooked
111 kcal
1 hour45 minutes
Cook not only delicious, but also beautiful! Delicious patissons for dinner!
Related and additional categories:
- National cuisine
- Second course
- Meat and meat products
- Vegetables
- Spices seasonings spices
- Fats and oils
- Other
- Garlic
- Bay leaf
- Pepper
- Rosemary
- Celery
- Salt
- Thyme
- Butter
- Water
- Irish cuisine
- Stewing
- Рагу
- Stewed vegetables
- Meat second course
- Second courses of cabbage
- From carrots
- From potatoes
- From cabbage
- From onion
- No eggs