75 kcal
2 hours30 minutes
Stewed sauerkraut German cabbage will be extremely pleased. Cabbage lovers will
110 kcal
1 hour
The original recipe of cabbage from German cuisine will diversify any table!
161 kcal
2 hours
An excellent dish of German cuisine is appropriate both for a holiday and on
165 kcal
2 hours
Original, lush, unusual, from simple products! Strudels with meat and potatoes
175 kcal
2 hours
Try delicious German steamed rolls with greens! Struli – so in German cuisine
299 kcal
1 hour30 minutes
Very simple, very tasty - a snack for a festive table! Strudel with puff pastry
287 kcal
1 hour30 minutes
Beautiful, original, a holiday every day! Apple Bavarian cake-pie is a recipe
123 kcal
30 minutes
Cooking will take 30 minutes! Fast, delicious and beautiful!
384 kcal
4 days4 hours
It's not Christmas in Germany without a stollen! Find out why the Germans love
223 kcal
1 hour
Delicious, original, from ordinary products! Strudel with cherry puff pastry is
342 kcal
2 hours30 minutes
Traditional German sweet cake for tea! Kuh or kuhen is a pie of the national
394 kcal
1 hour
Simple and delicious shortbread cake with jam for tea! Kuh with jam and streusel
162 kcal
2 hours25 minutes
For those who are not ready to give up their favorite dessert even in the post!
317 kcal
4 hours30 minutes
Try to cook cookies of German cuisine, it's easy! Berlin cookies made with your
242 kcal
2 hours50 minutes
Crispy, salty brezel will not leave anyone indifferent! Brezel is a traditional
341 kcal
1 hour30 minutes
National German Christmas tree pie! In Germany, baumkuchen has become a
361 kcal
3 hours10 minutes
Amazing spicy pastries for winter holidays! German cupcake - perfection in
414 kcal
1 day
Traditional holiday cookies with a bright almond flavor! German Christmas
Related and additional categories:
- Homemade dinner
- Kitchen utensils
- National cuisine
- Second course
- Eggs
- Meat and meat products
- Dairy products
- Vegetables
- Bakery products
- Spices seasonings spices
- Fats and oils
- Other
- Wheat bread
- Mustard
- Marjoram
- Pepper
- Parsley
- Salt
- In a meat grinder
- Vegetable oil
- Butter
- Water
- German cuisine
- Frying
- In a frying pan
- Cutlets
- Meat second course
- Chicken eggs
- Pork
- Meat for dinner
- Milk
- From onion